Executive Menu

€35 Water, bread, Coffee Petit Fours and VAT included.

Starters

  • Today's croquettes with smoked mayonnaise

  • Grilled mushrooms with herb-infused oil

  • Eggs at 65°C with parmentier and the day's sausage

    (Melanosporum truffle supplement: €4.50)
  • Cream of seasonal vegetables with aromatic oil

  • Grilled chistorra sausage with Padrón peppers

Main Dishes

Grilled options available for an additional charge
  • Creamy mushroom rice with fresh sheep's milk cheese

  • Grilled pork shoulder with Café Paris-style parmentier (+€3)

    (+3€)
  • Grilled lamb with meat sauce, honey, and straw potatoes

    (+9€)
  • Grilled Angus beef with rich gravy

    (+6€)
  • Fish of the day with suquet sauce

  • Cannelloni with Roasted Meat and Parmesan Béchamel Sauce

Dessert of the day

  • Postre del día

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